Garifuna Flava – Caribbean Cuisine
Eat Belizean food at Garifuna Flava if you are in Chicago, Ill

Our best seller! Corn (masa) patties, seasoned and stuffed with hashed Buffalo fish; comes garnished with a sweet vegetable and sauce and spicy habanero sauce. Featured in the Chicago Reader, Chicago Weekly Magazine, WTTW Chicago’s “Check, Please”, WGN TV’s “Chicago’s Best”, and Food Network’s “Diners, Drive-Ins & Dives.”

Featured on the Food Network’s “Diners, Drive-Ins & Dives”, WTTW Chicago’s “Check, Please” and WGN’s”Chicago’s Best,” Garifuna Flava is an exciting experience on Chicago’s southwest side. Named after the Garifuna (pronounced ga-RI-foo-nah) people of Central America, Garifuna Flava brings you the unique blend in Caribbean, Latin & indigenous Garifuna cuisine. Flava features Caribbean favorites such as Red Snapper, Ox-Tail & Conch Soup, as well as Belizean staples Panades, Garnaches, Tamales, Conch Fritters & more. Garifuna Flava hosts a full bar featuring our famous Belizean Long Island, as well as a Banquet Hall available for private events. Come enjoy a meal at Garifuna Flava and, while you’re at it, learn about its rich Caribbean culture. We invite you to come and “Taste the Flava!”

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